Italian Minestrone Stew
A delectable Italian stew blended with green chiles and spiced up with Italian ingredients. This recipe yields 7- 8 servings. Ingredients 1 pound ground beef 1 (14.5 ounce) can stewed tomatoes 1 (4 ounce) can chopped green chilies 1 (19 ounce) can minestrone soup 1 (11 ounce) can whole kernel corn, drained 1/2 teaspoon onion [...]
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Kalamata Caviar
A quick, easy and delicious Italian recipe that combines the savory taste of kalamata olives and feta cheese! This is best served with French toast. This recipe yields 1 cup. Ingredients 1 (4 ounce) package feta cheese 8 ounces whole, pitted kalamata olives 1/2 cup chopped pecans 2 tablespoons olive oil 4 cloves garlic, peeled [...]
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Mid-Summer Italian Bread Salad
A perfect vegetarian bread salad for summer spiced up with Italian herbs and spices. This recipe yields 5- 6 servings. Ingredients 1 (1 pound) loaf Italian bread 1 cup chopped tomatoes 2 cups chopped fresh basil 1 clove garlic 2 tablespoons balsamic vinegar 1 cup chopped red onion 1/8 cup chopped fresh thyme 1 cup [...]
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Artichoke Bruschetta
An Italian hit recipe that everyone will totally enjoy! This authentic Italian recipe is spiced up with Romano cheese and marinated artichoke hearts. This recipe yields 7- 8 servings. Ingredients 1/2 cup grated Romano cheese 1 French baguette, cut into 1/3 inch thick slices 1 (6.5 ounce) jar marinated artichoke hearts, drained and chopped 1/3 [...]
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Garlic Alfredo Tilapia
This is a perfect seafood recipe that blends tilapia fillets with deliciously spiced Italian Alfredo sauce. This recipe yields 3- 4 servings. Ingredients 4 tilapia fillets 1 cup Alfredo sauce 2 cloves garlic, minced 2 tablespoons olive oil 3 tablespoons butter 1 tablespoon Creole seasoning, or to taste Directions 1. First, preheat an oven to [...]
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